International Yoga Day 2025
The Institute of Agriculture and Research Technology (IART), NMV University, celebrated International Yoga Day on 21 June 2025 with great enthusiasm and active participation from students and faculty members. The celebration was organized under the global theme “Yoga for One Earth, One Health”, emphasizing the importance of physical well-being, mental health, and harmony with nature. […]
World Food Safety Day 2025
The Institute of Agriculture and Research Technology (IART), NMV University, observed World Food Safety Day on 07 June 2025 with the objective of creating awareness about safe food practices, responsible consumption and public health. The celebration was organized under the global theme “Food Safety: Science in Action”, highlighting the importance of scientific approaches in ensuring […]
World Environment Day 2025
The Institute of Agriculture and Research Technology (IART), NMV University, celebrated World Environment Day 2025 on 05 June 2025 with a strong commitment towards environmental sustainability and student engagement. The programme was organized under the global theme “Greenverse: Building a Sustainable Future, One Choice at a Time”, emphasizing the importance of individual and collective actions […]
Inaugural Function B.Sc. (Hons.) Agriculture 2025–2029 Batch
The Institute of Agriculture and Research Technology (IART), NMV University, organized the Inaugural Function for the B.Sc. (Hons.) Agriculture 2025–2029 Batch on 19 September 2025, marking the beginning of a new academic journey for the first-year undergraduate students. The programme commenced with the traditional lighting of the kuthuvilakku, symbolizing wisdom, prosperity and the pursuit of […]
Pongal Vizha 2026
The Institute of Agriculture and Research Technology (IART), NMV University, celebrated Pongal Vizha 2026 on 08 January 2026 with great enthusiasm and cultural spirit. The celebration aimed to promote Tamil culture, agricultural traditions and the importance of expressing gratitude to nature, the Sun and farmers for a prosperous harvest season. The programme was conducted under […]
Agri Golu 2025
The Institute of Agriculture and Research Technology (IART), NMV University, organized Agri Golu 2025 from 24 to 30th September 2025 to celebrate the rich connection between agriculture, culture, and education. The programme was inaugurated by Dr. K. R. Sundaravaradarajan, Vice Chancellor, NMV University, who highlighted the importance of preserving agricultural traditions while promoting scientific awareness […]
National Mushroom Day 2025
The Institute of Agriculture and Research Technology (IART), NMV University, celebrated National Mushroom Day on 15 October 2025 with the objective of creating awareness about the nutritional, medicinal and economic importance of mushrooms. Celebrated under the theme “Mushroom Marvels”, the programme highlighted the role of mushrooms in sustainable agriculture, food security, healthy diets and agricultural […]
Leprosy Awareness Programme
NMV University organized a Leprosy Awareness Programme on 18 November 2025 to promote health awareness and educate students about the importance of early detection and treatment of leprosy. The programme was conducted under the guidance of the Honorable Vice Chancellor Dr. K. R. Sundaravaradarajan and featured an awareness session led by health professionals from the […]
Constitution Day
NMV University observed Constitution Day on 26 November 2025 with the aim of creating awareness among students about the values and principles of the Constitution of India. The programme was conducted under the guidance of the Hon’ble Vice Chancellor and focused on promoting constitutional awareness and responsible citizenship among students. An informative session on the […]
NATIONAL FARMERS DAY
The Institute of Agriculture and Research Technology (IART), NMV University celebrated National Farmers Day on 23rd December 2025 at Muthuramalingapuram Village, Aruppukottai, Virudhunagar District. The programme was organized with the objective of strengthening the connection between the university and the farming community by interacting directly with farmers in their local environment. The event was conducted […]